Hard ice cream machine is a kind of automatic mechanical and electrical equipment for making hard ice cream, which can be divided into vertical hard ice cream machine, tabletop hard ice cream machine, mini hard ice cream machine.
Definition of hard ice cream: Hard ice cream is a solid frozen dessert produced by a hard ice cream machine, because it has been hardened, so the taste of hard ice cream is particularly hard but not yet fragrant, and it will melt at room temperature for a long time. Hard ice cream machine is a kind of automatic mechanical and electrical equipment specially designed for making hard ice cream. The structure of the soft ice cream machine includes: compressor, condenser, evaporator (the three are referred to as the refrigeration system), mixing motor, reducer, cylinder, circuit board and the overall frame and shell.
automatic
Make a delicious platter at any time
Automatic hard ice cream machine stainless steel structure, microcomputer control, digital display, large refrigeration cylinder, speed freezing, 15 minutes ice cream molding, expansion rate of more than 60%, safety door protection, automatic fault protection, safe and reliable, high-strength transparent door, can observe the ice cream molding state, stainless steel grid feed port, can add nuts and other accessories.
The raw material powder of the hard ice cream machine is two kinds: hard ice cream powder and hard ice cream milk. Hard ice cream powder needs to be mixed with water, and the slurry can be directly made into hard ice cream.

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